Potato chips
2,90 €
Olives
3,90 €
Mussels
8,90 €
Cockles
9,90 €
Chanchullo (Potatoes, cockles, olives and mussels)
26,00 €
Ham croquette (Unit)
2,00 €
Scallop, wakame seaweed and olive oil caviar (Price per unit)
Price per unit.
3,50 €
Bravas Bombardino. Brava sauce, spicy mayonnaise of the house.
7,50 €
Cecina Premium
22,00 €
Pyrenean cheese plate.
Cheese from Sahun, Radiquero, Senz, Saravillo
25,50 €
Roasted leek with warm vinaigrette of dried fruits and bacon
11,00 €
Bombardino Salad: Mixed lettuces, roasted tomato, smoked eel, pine nuts and honey
Gluten free option
14,00 €
Scrambled eggs with black pudding and sausage from Graus
14,00 €
Burrata with lamb’s lettuce and sun-dried tomato pesto
17,00 €
Baby squid brioche with black garlic mayonnaise
14,00 €
Bombardino hamburger
200 gr
17,50 €
Smash Burguer
17,50 €
Rice with foie mushrooms and Idiazabal cheese.
17,50 €
Pork cheeks cooked at low temperature, hoisin sauce and potato parmentier
17,00 €
Matured entrecote Summatura
27,00 €
Mango pannacotta
6,50 €
Goat’s cheese cake with rum berries.
7,50 €
Warm chocolate cake
7,50 €
Caramelized French toast with vanilla ice cream
7,50 €
Bread ration: 0,60 €
Allergens
SOYBEAN
FISH
MUSTARD
MOLLUSCS
DAIRY
SESAME SEEDS
NUTS
SULFUR DIOXIDE AND SULFITES
CRUSTACEANS
Contains Gluten
PEANUTS
CELERY
Luts
Eggs
